I don't have a recipe for the Irish Cream Fudge, but I have one for
the Irish Cream ! Goes like this....
1 1/2 cups to 1 3/4 cups of either, Whiskey - Scotch - Bourbon - Brandy -
or Rum. 1 can of Eagle Brand Sweetened Condenced Milk 1 cup of Whipping Cream 4 eggs 2 Tb chocolate syrup 2 tes inst coffee 1 tes vanilla 1/2 tes almond extract Mix all ingredients in a blender. Store up to 1 month in thew Frig.
GOOD STUFF!!!