Becca, try them this way too, they're great! 3 cups pecan halves
1/4 cup brown sugar
1/4 cup white sugar
1 tsp salt rinse pecans and drain but leave pecans damp, put sugars and salt in a plastic bag and mix well, add pecans and shake till well coated. Line large cookie sheet with a piece of rice paper brown paper bag. Place in preheated 250 oven for about 2 hours. Cool and package...
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