This is a recipe for donna in Green Bay,WI
CRANBERRY FLUFF
1 pkg. fresh cranberries, ground
1 (15 oz.) can crushed pineapple, drained
1 1/2 cups sugar
1 (10 oz.) pkg. miniture marshmallows
1 (8 oz.) container frozen whipped topping, thawed
Mix cranberries, pineapple, and sugar together until sugar is dissolved. Fold in marshmallows and whipped topping. Chill overnight.
Serves 10 to 12 |