Marty, This was posted by Sara in June. It is more specific than the one I gave you from my friend's mother who was a Virginian but I have not tried it. It is somewhat similar.

Iced Tea Punch

1 qt. strong,strong tea
4 c. sugar
1 qt. orange juice (preferably from fresh oranges)
1 qt. lemon juice (use fresh lemons)
1 (46 oz.) can pineapple juice
2 qt. club soda or gingerale
8 to 12 cloves (optional)
Fresh unpeeled orange rings

Steep tea 5 min.,add sugar. If using cloves, boil cloves in pint of water for 5 min. Extrzct juices from lemons and oranges and add to tea and clove water. Add all other ingredients except gingerale and orange rings. Chill several hours before serving. Add gingerale right before serving and float orange rings. It is gold in color and is good to use when celebrating a 50th wedding anniversary.

It looks like you could cut this recipe in half since it looks like way too much for your needs.