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Title: 
Thank You: Once Again Thank You!!!!!!!!!
Board: 
From: 
Chris New York 9-5-2005
RE: 
 Thank You: Thanks Betsy (response to Chris included)
 MSG ID: 251048
Betsy - You have so much help. Thank you so much....Chris

Replies:
  ISO: lard for pie crusts
  Chris New York - 8-14-2005
 
MSG ID: 251042
  1 Recipe: Pie Crusts without Trans Fats - info and 6 recipes
    Betsy at Recipelink.com - 8-14-2005
   
MSG ID: 251043
  2 Thank You: Thanks Betsy (response to Chris included)
    Chris New York - 9-5-2005
   
MSG ID: 251047
3 Thank You: Once Again Thank You!!!!!!!!!
    Chris New York - 9-5-2005
   
MSG ID: 251048
  4 You're very welcome Chris! (nt)
    Betsy at Recipelink.com - 9-5-2005
   
MSG ID: 251049
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