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Debbie.D.,.AL (09:58:19 AM) :

FRESH PEACH ICE CREAM

6-8 medium peaches, peeled and mashed
2 cups sugar
2 (13 oz.) cans of evaporated milk
1 (12 oz.) can apricot nectar

Combine all ingredients in a large bowl, and blend well. Pour into freezer container and freeze according to manufacturer's instructions. Ripen at least one hour before serving.




Replies:
 
 
Chat Room - 7-17-1999
 
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Debbie D./AL - 7-17-1999
 
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Debbie D./AL - 7-17-1999
 
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Debbie D./AL - 7-17-1999
 
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Debbie D./AL - 7-17-1999
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Debbie D./AL - 7-17-1999
 
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Debbie D./AL - 7-17-1999
 
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Debbie D./AL - 7-17-1999
 
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MED/TN - 7-17-1999
 
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Ann/MS - 7-17-1999
 
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Becky/LA - 7-17-1999
 
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Becky/LA - 7-17-1999
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