Peanut Butter Bread Yield: 1 loaf Source: Women's Circle Home Cooking.
This is a very moist loaf with a rich peanut taste.
3/4 cup sugar 1/2 cup peanut butter 1 tsp.vanilla 1 3/4 cups milk 2 1/4 cups flour 4 tsp. baking powder(Seems like alot,but thats what it says!) 1/2 tsp. salt
Cream together sugar,peanut butter and vanilla. Add milk and mix well.
Combine flour,baking powder and salt. Add to creamed mixture and beat well.
Place in a greased loaf pan and bake at 350 degrees for 45-50 minutes or till golden brown.
Allow to cool for 10 minutes before removing from pan. |
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Betsy at Recipelink.com - 6-2-2002
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