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Florentine Marinade
Yield: 1 cup

1/4 cup lemon juice
1/4 cup dry vermouth
1 envelope Italian flavored salad dressing mix
1/2 cup olive oil

Combine all ingredients in a jar with a tight fitting lid, shake well.

Note: For variation, add 1/2 teaspoon dried mint.



Replies:
 
 
Betsy at Recipelink.com - 6-4-2002
 
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Mickey,Mo. - 6-4-2002
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Mickey,Mo. - 6-4-2002
 
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Mickey,Mo. - 6-4-2002
 
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Mickey,Mo. - 6-4-2002
 
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Mickey,Mo. - 6-4-2002
 
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Mickey,Mo. - 6-4-2002
 
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Mickey,Mo. - 6-4-2002
 
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Jackie/MA - 6-4-2002
 
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Jackie/MA - 6-4-2002
 
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Jackie/MA - 6-4-2002


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