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Baked Pineapple Toast:
Serves 6
Source:Women's Circle Home Cooking,Creative Cooking.

1/4 c.butter or margarine,melted
1/2 c.firmly packed brown sugar
1 (8 oz.) can crushed pineapple,drained
6 white bread slices
2 eggs
1-1/2 c.milk
1/2 tsp.salt

Combine butter,sugar & pineapple.Spread on bottom of 9x13 inch baking dish.Top with bread.

Beat eggs,milk & salt together,pour over bread.

Bake,uncovered at 325 degrees for 25 minutes or till golden brown.

Cool slightly,invert on heated serving platter.


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