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Another recipe from my Pico de Gallo Recipes Collection!

APPLEBEES PICO DE GALLO
This is a great summer relish to serve with chips, or even on a hamburger.

3 large tomatoes diced
1 large onion diced
2 Tbsp. diced Jalapenos
1/2 cup fresh cilantro (diced)
2 tsp. Salt
1/2 tsp. black pepper
1/2 tsp. garlic powder
1 Tbsp. olive oil
1 Tbsp. white vinegar

Mix all ingredients together in large container until well blended. Allow sitting for at least 6 hours, it is better if allowed to sit overnight.


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Betsy at Recipelink.com - 6-22-2002
 
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Gladys/PR - 6-22-2002
 
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Gladys/PR - 6-22-2002
 
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Gladys/PR - 6-22-2002
 
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Gladys/PR - 6-22-2002
 
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Gladys/PR - 6-22-2002
 
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Gladys/PR - 6-22-2002
 
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Gladys/PR - 6-22-2002
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Gladys/PR - 6-22-2002
 
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Gladys/PR - 6-22-2002
 
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Gladys/PR - 6-22-2002
 
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Gladys/PR - 6-22-2002
 
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Gladys/PR - 6-22-2002
 
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Gladys/PR - 6-22-2002
 
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Gladys/PR - 6-22-2002
 
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Gladys/PR - 6-22-2002
 
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Gladys/PR - 6-22-2002
 
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Gladys/PR - 6-22-2002
 
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Gladys/PR - 6-22-2002
 
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Gladys/PR - 6-22-2002
 
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Gladys/PR - 6-22-2002
 
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Gladys/PR - 6-22-2002
 
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Nancy, Gaithersburg, MD - 6-23-2002
 
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Nancy, Gaithersburg, MD - 6-23-2002
 
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Gladys/PR - 6-23-2002
 
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Gladys/PR - 6-23-2002
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