sussie,wy (3:10:03 PM) :

Green Tomato Pie (Smcd91f)

3 cups Green tomatoes -- sliced
3 tablespoons Flour
4 teaspoons Lemon peel -- grated
6 tablespoons Fresh lemon juice
3 tablespoons Butter
3/4 teaspoon Cinnamon
1 1/3 cups Sugar
1/4 teaspoon Salt
1 9 " double crust pastry

Combine first 8 ingredients in a bowl and pour into a pastry lined pie plate. Cover with top crust. Pierce crust with fork to allow steam to escape. Bake l0 minutes at 450 degrees, reduce heat to 350 degrees, and bake another 30 minutes. Serves 6-8.
FROM: P FRISCHKNECHT Formatted for MM Judy Garnett