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Ice Cream Sodas (6)
Source:_Square Meals by Jane and Michael Stern
Each recipe = one serving
BLACK AND WHITE
2 tbsp chocolate syrup
seltzer water
1 scoop vanilla ice cream
CANARY ISLAND SPECIAL
2 tbsp vanilla syrup
seltzer water
1 scoop chocolate ice cream
BLACK COW
1 tbsp chocolate syrup
root beer
1 scoop vanilla ice cream
hold the whipped cream topping
BROWN COW
1 tbsp chocolate syrup
coca-cola
1 scoop vanilla ice cream
hold the whipped cream topping
STRAWBERRY SODA
1/4 cup strawberry syrup
splash of milk
seltzer water
1 scoop vanilla ice cream or strawberry ice cream
HOBOKEN
1/2 cup pineapple syrup
splash of milk
seltzer water
1 scoop chocolate ice cream
TOP EACH SODA WITH WHIPPED CREAM UNLESS OTHERWISE NOTED
Put 2 Tbsp syrup in bottom of large, tall glass.
Add seltzer water, stirring as you pour, to within 2 inches of the lip of the glass.
Add one large scoop of very firm ice cream, trying to get it to straddle the lip of glass, yet still submerged in the seltzer to begin reacting with the bubbles to create a foamy head.
Top with whipped cream unless otherwise noted.
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