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Banana Date Coffee Cake Source: Womens's Circle Homecooking Cookbook Serves 8-10
1/3 c. mashed bananas 1/2 c. butter, softened 3 large eggs 1 tsp. vanilla 1 1/4 tsp. water 3 c. flour 1 tsp. baking soda 2 tsp. baking powder 1 1/2 c. chopped dates
Topping: 1/3 c. chopped dates 1/3 c. chopped nuts 1/3 c. flaked coconut
Preheat oven to 350 degrees. Beat together mashed bananas & butter till creamy. Add eggs, vanilla & water, beat well.
Blend in flour, baking soda & baking powder, beat well & stir in 1 1/2 c. chopped dates.
Spoon batter into a greased & floured 9x13 inch baking pan. Combine topping ingredients & sprinkle over batter.
Bake for 20-25 minutes or till knife inserted comes out clean. Cool on rack.
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