Grits Casserole:
Serves 12-15

1 1/2 c. grits
6 c. water
3 eggs, slightly beaten
1 lb. cheddar cheese, grated
2 tsp. seasoned salt
dash of tabasco sauce
1 c. butter
1/2 tsp. cayenne pepper

Cook grits in water for 2-5 minutes.Add remaining ingredients & pour into a well greased 2 qt. casserole dish. Bake uncovered at 350 degrees for 1 hour.