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Apricot-Almond Torte
Recipe By: cdkitchen
Serving Size : 1 Torte

1 Package vanilla cake mix
1 Teaspoon almond extract
21 Ounces apricot pie filling

Heat oven to 350F degrees. Grease and flour 2
round pans, 8 or 9 1/2 inches. Prepare cake mix
as directed on package adding in the almond
extract. Pour into prepared pans. Bake and cool as directed. Split cakes horizontally to make 4 layers. Place one layer on a plate, cut side up. Spread 1/4 apricot filling over top. Top with another layer, cut side down. Repeat with remaining pie filling and cake layers.


Replies:
 
 
Betsy at Recipelink.com - 9-6-2002
 
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Mickey,Mo. - 9-6-2002
 
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Mickey,Mo. - 9-6-2002
 
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Gladys/PR - 9-6-2002
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Gladys/PR - 9-6-2002
 
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Gladys/PR - 9-6-2002
 
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Gladys/PR - 9-6-2002
 
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Gladys/PR - 9-6-2002
 
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Gladys/PR - 9-6-2002
 
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Gladys/PR - 9-6-2002
 
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Gladys/PR - 9-6-2002
 
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Gladys/PR - 9-6-2002
 
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Gladys/PR - 9-6-2002
 
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F. Friesen, Canada - 9-6-2002
 
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BETTY TOMLINSON..MONT. AL - 9-8-2002
 
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Gladys/PR - 9-8-2002
 
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MARCY/OREGON - 9-3-2005
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