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Banana Pound Cake
Recipe By: Eunice

1 cup butter or margarine
4 eggs
1 1/2 cups sugar
1 cup mashed ripe bananas (3 medium)
1 teaspoon vanilla
2 1/2 cups sifted all-purpose flour
1 teaspoon baking powder
1/4 teaspoon ground nutmeg

In a large bowl cream butter with sugar. Beat in eggs one at a time, beating well after each addition. Blend in bananas and vanilla. Sift together flour, baking powder and nutmeg; blend into banana mixture. Turn into a greased and floured 9-inch tube pan. Bake in 350° F. oven for 1 hour and 10 minutes or until cake tester inserted in cake comes out clean. Cool 10 minutes; turn out of pan and cool completely. If desired, serve sprinkled with confectioners' sugar.

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Betsy at Recipelink.com - 9-6-2002
 
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Mickey,Mo. - 9-6-2002
 
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Mickey,Mo. - 9-6-2002
 
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Gladys/PR - 9-6-2002
 
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Gladys/PR - 9-6-2002
 
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Gladys/PR - 9-6-2002
 
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Gladys/PR - 9-6-2002
 
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Gladys/PR - 9-6-2002
 
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Gladys/PR - 9-6-2002
 
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Gladys/PR - 9-6-2002
 
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F. Friesen, Canada - 9-6-2002
 
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BETTY TOMLINSON..MONT. AL - 9-8-2002
 
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Gladys/PR - 9-8-2002
 
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MARCY/OREGON - 9-3-2005
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