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Crock Pot Cheese Soup
rec.food.cooking/Neris (1999)

2 cans cream of celery soup
1 soup can of milk
1 lb. cheddar, cubed
1 tsp. Worcestershire sauce
1 tsp. paprika

Put all in crock pot on low for 4 to 6 hours. Serve with croutons.


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Betsy at Recipelink.com - 10-10-2002
 
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Joyce from Central Fla - 10-10-2002
 
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Joyce-OH - 10-10-2002
 
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Betsy at Recipelink.com - 10-10-2002
 
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Betsy at Recipelink.com - 10-10-2002
 
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Betsy at Recipelink.com - 10-10-2002
 
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Betsy at Recipelink.com - 10-10-2002
 
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Betsy at Recipelink.com - 10-10-2002
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Betsy at Recipelink.com - 10-10-2002
 
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Betsy at Recipelink.com - 10-10-2002
 
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Betsy at Recipelink.com - 10-10-2002
 
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Betsy at Recipelink.com - 10-10-2002
 
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Betsy at Recipelink.com - 10-10-2002
 
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Betsy at Recipelink.com - 10-10-2002
 
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Betsy at Recipelink.com - 10-10-2002
 
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Betsy at Recipelink.com - 10-10-2002
 
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Betsy at Recipelink.com - 10-10-2002
 
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Betsy at Recipelink.com - 10-10-2002
 
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Betsy at Recipelink.com - 10-10-2002
 
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Betsy at Recipelink.com - 10-10-2002
 
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Betsy at Recipelink.com - 10-10-2002
 
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Gladys/PR - 10-11-2002
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