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Liss, Could you please check the amounts of the chicken and the cheese in your post? The cheese calls for 8 oz. which is 1 cup but the directions say to put 1 c. of the cheese in the Enchilladas and then later calls for the remaining cup. I just wanted to check the chicken also. Thanks! It really sounds good as we get very little of this kind here in Quebec. Thanks again, Judy

Replies:
 
 
Betsy at Recipelink.com - 12-16-2002
 
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Joyce From Central Fla - 12-16-2002
 
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Lisa/Alabama - 12-16-2002
 
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Liss-CO - 12-16-2002
 
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Liss-CO - 12-16-2002
 
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Liss-CO - 12-16-2002
 
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Liss-CO - 12-16-2002
 
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Liss-CO - 12-16-2002
 
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Liss-CO - 12-16-2002
 
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Liss-CO - 12-16-2002
 
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Liss-CO - 12-16-2002
 
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Liss-CO - 12-16-2002
 
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Liss-CO - 12-16-2002
 
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Liss-CO - 12-16-2002
 
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Gladys/PR - 12-16-2002
 
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Gladys/PR - 12-16-2002
 
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Gladys/PR - 12-16-2002
 
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Gladys/PR - 12-16-2002
 
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Gladys/PR - 12-16-2002
 
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Gladys/PR - 12-16-2002
 
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Gladys/PR - 12-16-2002
 
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Gladys/PR - 12-16-2002
 
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Gladys/PR - 12-16-2002
 
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Gladys/PR - 12-16-2002
 
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Gladys/PR - 12-16-2002
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Judy/Quebec - 12-16-2002
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