While attending a gathering afrer a funeral, I almost made a fool out of myself by scarfing down a ton of the lemon bars that were served. I finally got to ask the hostess for the recipe. She gave it to me, looked at it and started laughing. She forgot to put them in the oven to bake them. I thought they were one of the best sweets I ever ate. I HAD noticed they were rather messy and moist, though. Still good. Everytime I see a lemon bar recipe I wonder how they would taste "raw".