One-Skillet Lemon Chicken
Recipe By :Rice-A-Roni box
Serving Size : 6

6 boned and skinned chicken breast halves
1/4 cup flour
2 tablespoons oil
1/4 cup margarine
3 tablespoons lemon juice
2 tablespoons chopped parsley
1 (6.9oz) box Rice-A-Roni Chicken Flavor
1 1/2 cups broccoli flowerets (or other vegs)
2 tablespoons grated Parmesan cheese

Dip chicken in flour. In a large skillet, heat oil and margarine over med-high heat. Add chicken; cook 5 min on each side. Remove from skillet; set aside. In same skillet, stir in lemon juice and parsley into oil-margarine mixture; pour over chicken. Keep warm. In same skillet, prepare Rice-A-Roni as pkg. directs, stirring in broccoli after rice has simmered 10 min. Top with chicken, parsley-lemon sauce; sprinkle with cheese.