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Kelly, this sounds wonderful. I assume you mean that the geletin is not disolved in hot water, it is just added as a flavoring. Is this correct? thank you. When you do the other flavors do you still use watermelon or do you use strawberry jell-o and stawberries.



Replies:
 
 
Betsy at Recipelink.com - 6-24-2003
 
1
   
Kelly~WA - 6-24-2003
 
2
   
Debbie in Saskatchewan - 6-24-2003
 
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Debbie in Saskatchewan - 6-24-2003
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cynde in Dekalb, ILLinois - 6-27-2003
 
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ChefCarlin,GA - 6-27-2003
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