recipelink.com Chat Room Recipe Swap - 2000-11-19
From: Kelly~WA

STRAWBERRY-CREAM FOR CREPES
Yield: 6 servings

4 cups sliced fresh strawberries
2 tbsp sugar
14 oz can sweetened condensed milk
1/4 cup lemon juice
1/2 cup heavy cream, whipped
12 dessert crepes
12 whole strawberries to garnish

Sprinkle sliced strawberries with sugar; set aside.

Beat milk with lemon juice until thick. Fold in strawberries and whipped cream. Divide among crepes; fold. Garnish with additional whipped cream and a strawberry centered on the cream.