recipelink.com Chat Room Recipe Swap - 2000-11-24
From: Kelly~WA

Impossible Ham Salad Pie
(6 servings)

1/2 pkg Peas; frozen, 10 oz size
1 c Ham; finely chopped cooked
1 c Cheddar cheese; shredded
1 c Milk
1/2 c Mayonnaise
1 1/2 tsp Mustard; prepared
3/4 c Bisquick baking mix
3 Eggs

Preheat oven to 400F. Lightly grease pie plate 10x1-1/2". Rinse peas under cold water to separate; drain.

Sprinkle peas, ham and cheese in pie plate. Beat
remaining ingredients till smooth, 15 sec in blender on high speed or 1 minute with hand beater. Pour in pie plate.

Bake till golden brown and knife inserted halfway
between center and edge comes out clean 30 to 35 minutes. Let stand 5 minutes before cutting.