re: Bittersweet Chocolate Coated Truffles

Title:

Board:

Daily Recipe Swap at Recipelink.com

From:

Barb 1-22-2004

To:

Recipe: Bittersweet Chocolate Coated Truffles

Msg ID:

3122500

Editor's note:
Hi Barb,
Thank you for pointing that out. The amount is:
2 tsp. peanut oil (or almond or walnut oil)
Happy Cooking! Betsy

In reply to:

Regarding the coating on the truffles, you refer to adding the oil in the instruction, but oil is not mentioned in the ingredients for the coating.
How much and what oil?
Barb

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