Fried Peppers & Onions: Serves 4
1 sweet green pepper,sliced 1 medium onion,sliced 1 clove garlic,minced 1-2 Tbls.vegetable oil 1-2 Tbls.beef broth or pan drippings 1 Tbls.red wine salt & pepper 1/4 tsp.fresh or 1/8 tsp.dried thyme
Fry pepper,onion & garlic in oil till lightly browned.Add beef broth & red wine,simmer till onion is soft,about 3 minutes.Season with salt,pepper & thyme.
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