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Pot o' Gold

2 cans tomato soup
2 cans water
1 tube biscuits
1/2 pound sharp cheese

Mix soup and water in big pot and bring to a boil. Flatten each biscuit and wrap around a cube of cheese. Drop into boiling soup. Cover and cook 5 minutes.

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Betsy at Recipelink.com - 3-15-2004
 
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Gladys/PR - 3-15-2004
 
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Gladys/PR - 3-15-2004
 
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Gladys/PR - 3-15-2004
 
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Gladys/PR - 3-15-2004
 
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Gladys/PR - 3-15-2004
 
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Gladys/PR - 3-15-2004
 
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Gladys/PR - 3-15-2004
 
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Jackie/MA - 3-15-2004
 
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Jackie/MA - 3-15-2004
 
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Jackie/MA - 3-15-2004
 
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Jackie/MA - 3-15-2004
 
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AJ in MD - 3-16-2004
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