Apple-Glazed Roast Pork
Source: Rival Crock Pot Cooking
Servings: 4

2 lb pork loin roast
3 apples
1/8 cup apple juice
1 1/2 tbsp brown sugar
1/2 tsp ground ginger

Rub roast with salt and pepper. Brown pork roast under broiler to remove excess fat; drain well.

Core and quarter apples. Place apple quarters in bottom of crock pot. Place roast on top of apples.

Combine apple juice, brown sugar, and ginger. Spoon over top surface of roast, moistening well.

Cover and cook on Low 10-12 hours, until done.