Title:
Board:
From:
To:
Msg ID:
Bookmark and Share

Orange Sauce for Duck

juice of 1 orange
juice of 1 lemon
granted rind of 1 orange
grated rind of 1 lemon
1-3 cups corn syrup or sugar
1 tbs grated horseradish
2 tbs currant jelly

Strain orange and lemon juice, add the grated orange and lemon rinds, sugar, fresh horseradish, finely grated and currant jelly. Beat thoroughly. Bring to boiling point and serve.

Replies:
 
 
Betsy at Recipelink.com - 4-28-2004
1
   
Gladys/PR - 4-28-2004
 
2
   
Gladys/PR - 4-28-2004
 
3
   
Gladys/PR - 4-28-2004
 
4
   
Gladys/PR - 4-28-2004
 
5
   
Gladys/PR - 4-28-2004
 
6
   
Gladys/PR - 4-28-2004
 
7
   
Gladys/PR - 4-28-2004
 
8
   
Gladys/PR - 4-28-2004
 
9
   
Gladys/PR - 4-28-2004
 
10
   
Thomas of Maryland - 4-28-2004
Search Messages

Keyword(s), title, author, and/or ingredients:

All  Recipes  Tried

Amazon Shopping:


Every Day's a Party

Featured in Cookbook Heaven 

Copyright 1995 - 2009 The Kitchen Link,Inc.
All Rights Reserved - www.recipelink.com - Privacy