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Peachy Keen Iced Tea

Try adding naturally sweet sliced Summerwhite® peaches to jazz up your iced tea this summer. Refreshing and eye-catching, it’s also a fun way to enjoy these delicious summer fruits. When brewing your iced tea, use loose-leaf tea instead of bags for more fully developed flavors and aroma.

4 cups freshly brewed iced tea
Sugar (optional)
2 fresh California Summerwhite peaches, sliced thinly
Mint leaves

Pour tea into glasses over ice and sweeten with sugar, if desired. Add 6 to 8 peach slices to each glass, and garnish with mint leaves.

Makes 5 servings
Source: California Tree Fruit Agreement


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Betsy at Recipelink.com - 7-5-2004
 
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