Festive Corn Muffins

1/2 cup cornmeal
1/2 cup flour
1/4 teaspoon salt
2 teaspoons baking powder
2 tablespoons sugar
1 egg
1/2 cup milk
2 tablespoons vegetable oil
2 tablespoons diced red bell pepper
2 tablespoons diced green bell pepper

In large bowl, stir together first five ingredients.

In medium bowl, beat together remaining ingredients; add to dry ingredients and blend quickly.

Turn into greased muffin tin and bake in a 400 degrees F. oven until lightly golden, about 15-20 minutes.

Makes 6
Source: National Pork Board