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I got this recipe from my favorite cookbook The Best Recipes From The Back of Boxes, Bottles and Cans. I make for just about every party I have ever had and everyone loves it.

Chippy Cheese Ball

3 cups Lays Sour Cream and Onion Potato Chips, finely crushed
1 (8 oz) package of cream cheese
8 ozs shredded cheddar cheese
4 oz crumbled blue cheese
a dash of hot sauce
1 small onion grated or garlic clove grated

Reserve 1 cup of the chips.

Add all other ingredeints to a bowl and throughly combine. Shape into a ball and roll in the reserved chips.

Wrap in plastic wrap and refrigerate until ready to serve.

Replies:
 
 
Betsy at Recipelink.com - 10-21-2004
 
1
   
Betsy at Recipelink.com - 10-21-2004
 
2
   
Betsy at Recipelink.com - 10-21-2004
 
3
   
Betsy at Recipelink.com - 10-21-2004
 
4
   
Betsy at Recipelink.com - 10-21-2004
 
5
   
Jessica, Pittsburgh - 10-22-2004
 
6
   
Jessica, Pittsburgh - 10-22-2004
7
   
Jessica,Pittsburgh - 10-22-2004


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