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SPICY ORANGE BROCCOLI
3 Tablespoons olive oil 2 cloves minced garlic 1 Tablespoon minced shallot peeled rind of 1 orange , chopped. (no white pith) 1/8 teaspoon red pepper flakes 1 large bunch of broccoli, (cut into florets) 1/3 cup orange juice 1 teaspoon balsamic vinegar 1/4 teaspoon salt 1/4 teaspoon sesame oil
Saute first 5 ingredients in large frying pan over medium heat till garlic and shallots have softened, stirring frequently.
Cut broccoli in fairly uniform pieces so they all take about the same time to cook. Add broccoli to pan; cook and stir 1 minute.
Add orange juice, vinegar and salt. Cover, steam 3-4 minutes over medium-high heat till desired doneness.
Drizzle with sesame oil. Toss and serve hot, or it’s just as delicious (maybe more) chilled and served cold.
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