ORANGE BALLS

1 (12 oz) package vanilla wafers, crushed
1 cup powdered sugar
1/2 cup frozen orange juice concentrate, thawed
1/4 cup butter, room temperature
1/2 tsp vanilla
1 cup chopped nuts
additional powdered sugar for rolling (or coconut)

Combine wafer crumbs and sugar.

Blend in orange juice, butter, and vanilla. Stir in nuts. Shape into bite sized balls.

Shake in a plastic bag with additional powdered sugar.* Arrange in a single layer on a tray.

Store uncovered in refrigerator overnight.

*May roll in coconut if desired.