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CAIPIRINHA
This is a summer drink to appreciate before eating. Great with Brazilian barbecues.
1 lime quartered
1 tablespoon of sugar
1 shot of cachaca
1/2 cup of ice cubes with water
Place the lime and sugar in the bottom of a glass. Using the handle of a wooden spoon, crush and mash the limes.
Pour in the liqueur and ice. Stir well. Decorate the glass with a slice of lime.
Serving size: 1 glass
VARIATIONS:
CAIPIRINHA USING LEMON-LIME SOFT DRINK
1 cup of lemon-lime soft drink with ice
1 shot of cachaca
Mix together.
CAIPIRINHA USING WINE
2 lemons
4 tablespoon sugar
1/4 cup white wine dry
1/2 cup crushed ice
Use the same procedure to prepare caipirinha but add white wine instead of cachaca.
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