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BAKED CHICKEN, HAM, AND CHEESE
8 boneless chicken breast halves
6 tbsp peanut oil
2 tbsp lemon juice
2 tbsp thyme
salt
pepper
8 slices of boiled ham
8 slices of cheese
8 slices of tomato
Preheat oven to 350 degrees F.
Cut foil into 12-inch squares, place chicken in center.
Combine oil, lemon juice, thyme, and mix well. Spoon over chicken. Seal foil well and place in Dutch oven.
Bake 30 minutes. Open foil and place one slice each of ham, cheese, and tomato over each breast.
Bake with foil open for 3 to 5 minutes.
Remove from foil and place on serving platter.
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