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COOL WHIPPED FROSTING
A light and cool topping vaguely resembling Bavarian cream.
1 (8 ounce) container frozen whipped topping, thawed 1 (3.5 ounce) package instant vanilla pudding mix 1 cup milk 1 teaspoon vanilla extract
In a medium bowl, combine pudding mix with milk and vanilla. Mix until smooth.
Gently fold in whipped topping until no streaks remain. Spread evenly over cake.
Makes 2 cups From: Shirley Source: Safeway
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