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COOL WHIPPED FROSTING

A light and cool topping vaguely resembling Bavarian cream.

1 (8 ounce) container frozen whipped topping, thawed
1 (3.5 ounce) package instant vanilla pudding mix
1 cup milk
1 teaspoon vanilla extract

In a medium bowl, combine pudding mix with milk and vanilla. Mix until smooth.

Gently fold in whipped topping until no streaks remain. Spread evenly over cake.

Makes 2 cups
From: Shirley
Source: Safeway

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Betsy at Recipelink.com - 1-18-2006
 
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