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CRESCENT BACON ROLLS

2 tubes Pillsbury crescent dinner rolls
1 c. sour cream
1 lb. bacon, cooked crisp, drained and crumbled
Onion salt

Unroll rolls. Cut each roll into 3 equal wedges.

Spread with sour cream, sprinkle with onion salt, and top with crumbled bacon.

Fold each piece. Pinch together.

Bake at 375 degrees for 12-15 minutes.

Makes 48 pieces

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Betsy at Recipelink.com - 2-2-2006
 
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Micha in AZ - 2-2-2006
 
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Micha in AZ - 2-2-2006
 
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Gladys/PR - 2-2-2006
 
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