Banana Ambrosia

3 tbsp butter or margarine
6 large ripe bananas, peeled and quartered, lengthwise
1 orange, juice of
1 orange peeled,pitted & diced
3 tbsp brown sugar, firmly packed
1/2 cup shredded coconut

Melt butter or margarine in a shallow, heat-resistant, non-
metallic baking dish in Microwave Oven 30 seconds.

Place bananas in baking dish and coat well with butter or mar garine.

In a small bowl, combine the orange juice and pieces and brown sugar until well blended. Spoon over bananas.

Heat, uncovered, in Microwave Oven 4 minutes or until bananas are soft and glazed.

Just before serving, sprinkle with coconut. Serve either hot or cold.

Servings: 6 servings