ADVERTISEMENT
- Real Recipes from Real People -

RECIPE SWAP: One Pot Wonders! (One Dish, One Pot, and Skillet Meals)

Misc.
ONE POT WONDERS!
ONE DISH, ONE POT, AND SKILLET MEALS

February 21, 2006

TO ADD A RECIPE ON THIS TOPIC:
Please click the POST REPLY BUTTON.
MsgID: 3136818
Shared by: Betsy at Recipelink.com
Board: Daily Recipe Swap at Recipelink.com
  • Read Replies (22)
  • Post Reply
  • Post New
  • Save to Recipe Box
ADVERTISEMENT
Random Recipes
  • Fast Chocolate Fudge Cookies
  • FAST CHOCOLATE FUDGE COOKIES 3/4 cup all-purpose flour 1/2 cup self-rising flour 1 cup chopped walnuts 1/2 cup semi-sweet chocolate chips 4 ounces butter, melted 6 1/2 ounces unsweetened chocolate, melted 2 tablespoon...
  • Ukrainian Sand Babka Butter Cake
  • Hi Nina here is a recipe that sounds like what you might be looking for. UKRAINIAN SAND BABKA BUTTER CAKE In popular usage the name "babka" refers not only to yeast-raised cake breads but also to butter cakes and var...
  • Crawfish Mirliton Corn Macque Choux
  • Hi Manyhats, Here is a recipe from Bobby Flay's show 'Food Nation'. CRAWFISH MIRLITON CORN MACQUE CHOUX Patrick Mould, Louisiana School of Cooking "Macque Choux" is a dish that the Native Americans introduced to the...
ADVERTISEMENT
  • Avocado Tomato Salsa
  • AVOCADO TOMATO SALSA 2 medium avocados, cut into small cubes 1 large tomato, cut into small cubes 1/3 cup onions, minced 1 lime; juiced 1 tsp Vietnamese sweet chile pepper sauce 2 tbsp sake 1 1/2 tbsp oil 1 tsp cilant...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • RECIPE SWAP: One Pot Wonders! (One Dish, One Pot, and Skillet Meals)
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!