Recipe: Simple Raspberry Crisp (using puff pastry)

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Daily Recipe Swap at Recipelink.com

From:

Betsy at Recipelink.com 3-2-2006

To:

RECIPE SWAP: It's the Berries! - Berry Recipes

Msg ID:

3137058

SIMPLE RASPBERRY CRISP

4 cups Driscoll's raspberries
1 Tbsp. all purpose flour
3 Tbsp. sugar
1 tsp. orange zest
1 sheet frozen puff pastry

Preheat oven to 375 degrees F.

Combine raspberries, flour, sugar, and zest in a shallow baking dish and toss.

Arrange puff pastry over raspberries, trimming edges.

Bake 35 minutes or until top is golden and juice is bubbling.

Servings: 6
Source: Driscolls

Replies:

	RECIPE SWAP: It's the Berries! - Berry Recipes
	Betsy at Recipelink.com - 3-2-2006
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	8	Recipe: Simple Raspberry Crisp (using puff pastry)
		Betsy at Recipelink.com - 3-2-2006
	9	Recipe: Easy Sugarless Strawberry Jam (using apple juice concentrate)
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	13	Recipe(tried): Strawberry-Banana Scones
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