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recipelink.com Chat Room Recipe Swap From: Nancy,.SanFran
Creamy Center Cupcakes Source: Quick Cooking - January/February 2001 Recipe By :Caroline Anderson - Waupaca, WI Serving Size : 12
1 pkg devil's food cake mix 3/4 c shortening 2/3 c confectioner's sugar 1 c marshmallow cream 1 tsp vanilla 2 16 oz can chocolate frosting
Prepare and bake cake according to package directions for cupcakes, using paper-lined muffin cups. Cool for 10 minutes before removing from pans to wire racks to cool completely.
Meanwhile, in a mixing bowl, cream shortening and sugar. Add marshmallow cream and vanilla; mix well. Insert a very small pastry tip into a pastry or plastic bag; fill with cream filling. Insert tip halfway into the center of each cupcake and fill with a small amount. Frost with chocolate frosting.
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