APRICOT SQUARES

1 1/2 cups flour
1 tsp. baking powder
1 cup brown sugar
1 1/2 cups quick oats
3/4 cup butter
1 cup apricot jam

Preheat oven to 350 degrees F.

Combine ingredients except the jam. Pack 2/3 of the mixture into a 9x13-inch baking pan. Spread with the jam. Sprinkle with remaining crumb-like mixture.

Bake 35 minutes at 350 degrees. Cool and cut into squares.

Source: Perfect Eating, NSPE Auxiliaries