recipelink.com Chat Room Recipe Swap
From: recipelink.com
ALMOST IMPOSSIBLE BASIC BAKING MIX
2 3/4 c all-purpose flour*
1/3 c nonfat dry milk powder
1 tbsp sugar
1 tbsp double-acting baking powder
1 tsp salt
6 tbsp solid vegetable shortening
*To vary the mix, replace half of the flour with whole-wheat flour or cornmeal. Combine flour, dry milk, sugar, baking powder, salt and shortening in food processor. Pulse until mixture is well blended and smooth. Store in container with tight-fitting cover in cool place for up to 4 weeks. Stir well before using.
|
