CLASSY CLUB SANDWICHES

3 oz cream cheese, softened
2 oz blue cheese, crumbled
1 tsp instant minced onion
1 dash Worcestershire sauce
mayonnaise
12 slices sandwich bread, toasted
8 slices tomato
8 slices cooked turkey or chicken
4 slices Swiss cheese
salt and pepper
8 slices bacon, cooked, drained
lettuce leaves

Combine cream cheese, blue cheese, onion, Worcestershire sauce, and 1 tablespoon mayonnaise; stir well. Spread cheese mixture on 4 slices of toast.

Top each with 2 slices tomato, 2 slices turkey, and 1 slice Swiss cheese; sprinkle with salt and pepper. Add second slice of toast; top with 2 slices bacon and lettuce.

Spread remaining toast with mayonnaise, and place over lettuce leaves.

Secure each sandwich with wooden picks; cut each sandwich into 4 triangles to serve.

Servings: 4
Source: Southern Living