BANANA FLITTERS (FRITTERS)

2 bananas, mashed
flour (as needed)
1 egg, beaten
3/4 teaspoon suger
1/2 tsp vaniila
pinch of salt
oil for frying
confectioner's sugar

Combine bananas with enough flour to make a thick dough. Mix in egg, sugar, vanilla, and salt.

Use a deep fryer or heat 1/4-1/2-inches oil in a deep skillet.

Drop batter by spoonfuls into the hot oil and fry until golden brown. Drain on paper towels.