Recipe: Anchovy and Garlic Dip

	Title:	Recipe: Anchovy and Garlic Dip
	Board:	Daily Recipe Swap at Recipelink.com
	From:	Betsy at Recipelink.com 6-1-2006
	To:	Recipe: Recipes Using Canned Fish (12)
	Msg ID:	3139081

ANCHOVY AND GARLIC DIP

2 cans (2 oz each) anchovy fillets
1/2 cup butter or margarine, softened
2 cloves garlic, halved
snipped fresh parsley
vegetable dippers and/or Italian bread sticks

Drain anchovies; reserve 1 tablespoon oil. Place anchovies, reserved oil, margarine and garlic in blender container. Cover and blend on medium speed, scraping sides of blender frequently, about 1 minute.

Garnish with parsley. Serve at room temperature with crudites.

Makes 2/3 cup dip

MSG URL: http://www.recipelink.com/msgid/3139081

Replies:

	Recipe: Recipes Using Canned Fish (12)
	Betsy at Recipelink.com - 6-1-2006
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