PEA AND PEANUT SALAD1 (10 ounce) pkg frozen peas, thawed and drained
1 cup
Spanish peanuts (or 1 cup
honey roasted peanuts)
1/4 cup sour cream
2 tablespoons mayonnaise (or 2 tbsp salad dressing)
1/2 teaspoon sugar
In a medium mixing bowl, combine peas and peanuts.
In a small bowl, stir together sour cream, mayonnaise and sugar till well combined. Spoon over pea mixture. Stir till coated.
Servings: 4
Source: Midwest Living Magazine