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THREE CHEESE SALAD DRESSING OR VEGETABLE DIP

3/4 cup vegetable oil*
1/2 cup Parmesan cheese
1/4 cup white vinegar*
2 cloves garlic, pressed
4 tbsp cottage cheese
3 tbsp blue cheese, crumbled
1 tsp dry mustard
1 tsp salt (or to taste)

Place all ingredients in a blender and combine.

*If the dressing is too thick, add more oil and vinegar.

Use as a salad dressing or as a dip for vegetables.

Adapted from unknown source

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Betsy at Recipelink.com - 7-24-2006
 
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Betsy at Recipelink.com - 7-24-2006
 
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Betsy at Recipelink.com - 7-24-2006
 
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Betsy at Recipelink.com - 7-24-2006
 
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Betsy at Recipelink.com - 7-24-2006
 
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Betsy at Recipelink.com - 7-24-2006
 
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Betsy at Recipelink.com - 7-24-2006
 
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Betsy at Recipelink.com - 7-24-2006
 
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Betsy at Recipelink.com - 7-24-2006
 
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Betsy at Recipelink.com - 7-24-2006
 
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Betsy at Recipelink.com - 7-24-2006
 
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Betsy at Recipelink.com - 7-24-2006
 
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Betsy at Recipelink.com - 7-24-2006
 
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Betsy at Recipelink.com - 7-24-2006
 
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Betsy at Recipelink.com - 7-24-2006
 
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Betsy at Recipelink.com - 7-24-2006
 
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Gladys/PR - 7-24-2006
 
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Gladys/PR - 7-24-2006
 
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Gladys/PR - 7-24-2006
 
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Gladys/PR - 7-24-2006
 
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Gladys/PR - 7-24-2006
 
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Gladys/PR - 7-24-2006
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Gladys/PR - 7-24-2006
 
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Gladys/PR - 7-24-2006
 
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Connie, Iowa - 7-24-2006
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