JANA’S APPLE PACKAGE

1 cup refrigerator biscuits
1 teaspoon white sugar
1 teaspoon cinnamon
2 Granny Smith Apples
2 Tablespoons brown sugar
1/4 cup raisins

Separate each biscuit, rolling out into a circle of dough.

Mix white sugar and cinnamon. Sprinkle dough with cinnamon/sugar mixture and cut into strips. Core the apples (do not peel), and fill the center of the apples with brown sugar and raisins.

Wrap strips of dough around the apple, enclosing it in pastry. Overlap strips, moistening with water to connect strips for airtight seal.

Bake until apple is cooked, approximately 20 to 25 minutes. Cool for 10 minutes and serve.

Makes 2 servings
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