CUCUMBER RELISH SALAD

2 medium cucumbers
1 1/2 tbsp sugar
1 1/2 tbsp cider vinegar
1/2 tsp salt
1/8 tsp pepper
1/2 cup sour cream
1 tbsp fresh minced parsley

Slice cucumbers paper-thin. Sprinkle slices with sugar, vinegar, salt and pepper. Marinate for 20 minutes.

Drain off liquid, and toss lightly with sour cream. Top with minced parsley.

Servings: 4
Source: Eileen Lamparelli